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TREAT YOURSELF

 

About

"Chef James is the son of Greek immigrants from the island of Cyprus. As a young boy, he began his culinary journey in the kitchen of his grandparent’s restaurant in Downtown Brooklyn. Always watching and learning, he picked up different techniques and methods of cooking. He comes from a long line of chefs who are masters in traditional Greek cuisine.


Later in life, he was a personal bodyguard to the stars, where he experienced culinary excellence from some of the world’s top-rated chefs. He is now bringing that to you on Staten Island with his own twist.


The Menu is constantly changing and adapting to each season of the year, bringing out different flavor combinations to enhance your experience and give your palate a whirl.


When he’s not cooking for you, Chef James grows vegetables with his dad at the family house, which he uses in many of his recipes. It’s about as farm-to-table as it comes, all without leaving Staten Island.


Join us!"

 

                     MENU

                                          Always Fresh

CHICKEN VEGETABLE SOUP

7

spinach, mushrooms, carrots, celery, garlic, broccoli, onions, red potatoes

CHILI CON CARNE

8

peppers, red beans, carrots, celery, onions, garlic, sour cream, bacon, cheddar cheese, chives

HONEY PEAR ALMOND SALAD

12

dried cranberries, red onions, goat cheese, mixed greens
 poppy seed dressing

CREAMY CHICKEN OR SHRIMP LINGUINI

15

fresh basil, garlic, hot cherry peppers, parmesan cheese

CAJUN BLACKENED SALMON

17

capers, bacon, brussel sprouts
cajun lemon butter sauce

Add Sausage, Chicken, or Shrimp to any order

5

Catering Available

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Place your today!

~Pick your day and time~

Saturday: 12pm-5pm

Sunday: 12pm-5pm

Monday: 12pm-5pm

Wednesday: 11am-5pm

Pick-Up

OR

Delivery

All orders must be received 36 hours prior to pick-up/delivery

 

DM OR E-MAIL ALL ORDERS

Instagram @theofficialchefjames

Catering Available

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